₹1,750.00
Add a touch of heritage charm to your kitchen with this 100+ years old antique brass gujiya mould, a rare culinary treasure from traditional Indian households. This hinged brass tool was once used to shape and seal festive sweets like gujiya, karanji, and chandrakala with precision.
Material: Pure vintage brass with a rich patina developed over decades
Design: Classic hinged double-plate with embossed semi-circular moulds — one side smooth, one side serrated
Functionality: Closes securely to create perfectly sealed sweets
Era: Estimated to be from early 20th century
Collectible Value: A timeless piece for culinary enthusiasts, antique collectors, and vintage décor lovers
This rare mould isn’t just a kitchen tool — it’s a slice of culinary history. Use it for festive demonstrations, vintage-themed food photography, or proudly display it as a conversation-starting collectible.
Brass is actually an alloy, not a pure metal. It’s a combination of copper and zinc, and the proportions of these metals determine the colour and properties of the brass. Known for its durability and resistance to corrosion, brass has been used for centuries in everything from musical instruments to household items. Using brass utensils can impart a subtle metallic taste to food, enhancing its flavour profile.
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